'This is the most exciting ride of my life and we've walked away winners': MKR's Jodie-Anne bursts into tears as she and husband Mick are booted off the show after an elimination cook off By Chloe-lee Longhetti For Daily Mail Australia Published: 10:18 GMT, 20 March 2019 | Updated: 11:40 GMT, 20 March 2019 Viewcomments Fans of My Kitchen Rules know just how much the show means to contestants Mick and Jodie-Anne. But on the show on Wednesday, the country duo were sent packing after an elimination cook off with Lyn and Sal. After being told they were going home, Jodie-Anne 49, burst into tears and admitted: 'This is the most exciting ride of my life.' Gone! MKR's Jodie-Anne bursts into tears as she and husband Mick are booted off the show (the pair are pictured) 'We've walked away winners regardless.' She added: 'I would never have expected that two people from a teeny little country town in Victoria would be on this amazing tenth year of My Kitchen Rules,' with the married pair having a home on the Murray River. On the night, the pair cooked up a Thai pumpkin soup with fried quail egg for entree, a chicken parcel for main and a brandy snap basket for dessert. Just wasn't good enough: On the night, the pair cooked up a Thai pumpkin soup with fried quail egg for entree, a chicken parcel for main and a brandy snap basket for dessert The dessert was a total failure as their brandy baskets collapsed. Lyn and Sal meanwhile, impressed with their entree of saganaki prawns, a main of Pugliese ragu and a dessert of ricotta cake. Lyn and Sal scored a total of 96 points, while Mick and Jodie-Anne scored a measly 70 points. Unimpressed: Judges Pete Evans (R) and Manu Feildel (L) said Mick and Jodie-Anne's main dish wasn't good enough, as it was too simple. Pete said he couldn't even cut through his dessert Judges Pete Evans and Manu Feildel said Mick and Jodie-Anne's main dish wasn't good enough, as it was too simple. Pete said he couldn't even cut through his dessert. 'I even used my fingers to tear a piece off,' he said, unimpressed. Cook off! Lyn and Sal (pictured) meanwhile, impressed with their entree of saganaki prawns, a main of Pugliese ragu and a dessert of ricotta cake Share or comment on this article: All rights reserved for this news site dailymail and under his responsibility