Thursday 4 August 2022 11:19 PM Inside Martha Stewart's intimate 81st birthday dinner at her home in Maine trends now
Martha Stewart celebrated her 81st birthday at her estate in Seal Harbor, Maine with her closest pals.
The icon spoke exclusively to DailyMail.com about her party, revealing that she rang in her birthday with a dinner party for 20 at her home Skylands, which is just outside Acadia National Park.
Martha had local lobster with caviar-filled roasted potatoes on the dinner menu with her chardonnay, called 19 Crimes Martha's Chard.
Birthday festivities: Martha Stewart celebrated her 81st birthday at her estate in Seal Harbor, Maine with her closest pals
'I had a wonderful evening with close friends, a dinner party for 20,' Martha revealed.
'We started with beautiful roasted potatoes, out of the jacket and pureed with cream and butter, then put back in and topped with American caviar that a friend sent me for my birthday,' she said, adding 'A great birthday gift.'
The dinner menu also included local lobster, which was served as lobster thermidor, which is lobster served with a mornay sauce.
It was paired with green and yellow wax string beans and a carrot puree, all sourced from Martha's garden.
Her guests enjoyed her chardonnay, 19 Crimes Martha's Chard, as well her pal Molly Chappellet's Cabernet Sauvignon.
Home sweet home: The icon spoke exclusively to DailyMail.com about her party, revealing that she rang in her birthday with a dinner party for 20 at her home Skylands, which is just outside Acadia National Park
Exquisite: 'I had a wonderful evening with close friends, a dinner party for 20,' Martha revealed
All the details: The star's place settings featured pink napkins, a stunning touch
Candlelight: The table settings include white, pink and brown tones
Birthday: Her guests enjoyed her chardonnay, 19 Crimes Martha's Chard, as well her pal Molly Chappellet's Cabernet Sauvignon
So yummy: Her delicious looking cake featured three white candles
Double the fun: Martha's cake looked incredible and arranged with floral and greenery accents
Meal: 'We started with beautiful roasted potatoes, out of the jacket and pureed with cream and butter, then put back in and topped with American caviar that a friend sent me for my birthday,' she said, adding 'A great birthday gift'
Delicious: It was paired with green and yellow wax string beans and a carrot puree, all sourced from Martha's garden
Martha's birthday cake was a four layered coconut cream cake, served with fresh peach ice cream.
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