Masterchef Australia fans point out one big problem with contestants' winning ... trends now
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Masterchef Australia made its triumphant return to screens on Monday night.
During the season 16 premiere, twenty-two contestants were introduced and tasked with preparing their first dish of the season.
One contestant, Nat Thaipun, stole the show by putting together a 'kangaroo larb with soy cured egg yolk and toasted rice wafer'.
'This is as good, if not better than any dish I've had in a restaurant in Australia in the last six months,' judge Sofia Levin told Nat.
The dish won her the coveted immunity pin and a chance to work with celebrity chef Jamie Oliver in London.
Masterchef Australia fans have called out Nat Thaipun for winning the season premiere task with a dish that wasn't cooked. (Pictured: The MasterChef Australia judges)
Fans flooded social media with compliments for the contestant.
'Huge congratulations to Nat for that well-deserved immunity win. What a creative, beautiful, delicious looking dish. A fabulous fusion of her Thai and Australian heritage. I'm excited to see more of her,' one fan wrote.
'Woohoo well done Nat!!!... I would pay good money to eat Nat's dish!'
However, some fans were quick to point out an issue - the meal was not cooked.
