As is a usual fixture on the BBC programme, viewers have the opportunity to give a guest either their food hell or food heaven.
Rob explained how much he detested the smell of liver cooking and so if “hell” was selected, Michel would rustle up globe artichokes stuffed with duck liver a l’orange.
Meanwhile, as a seafood fan, his “heaven” would be deep-fried whelks and cockles in a basket with beetroot ketchup.
Mid-way through the programme, Michel urged viewers to have their say online.
You can cook it mate, but I’m leaving
Rob Beckett
But he also gave Rob an update of how the results were going so far and the comedian did not like what he heard.
“It’s really close,” Michel told Rob.
Rob replied: “Oh god, I think some people think cockles and whelks is the hell, that’s the thing.
“Honestly, I might have to leave the studio
